Daddy's crabs w beer

2lb crabs

1/2 tsp. Old bay seasoning

1/2 tsp. Black pepper

1/2 tsp. Salt

1/2 tsp thyme

Bring a large pot of 4-6 cups of water to a boil. Add the crabs to the water for 6 minutes. Until the spring open. Add beer to what's left of

the pot of water. Continue to boil covered for 4 minutes. Until beer infused into the crab. Melt some unsalted butter add add thyme and parsley , old bay seasoning and cracked black pepper. Serve on the

side.