2 lbs. ground beef
1 lb. ground chicken
1/2 c. of red salsa
1 pckg. taco seasoning
1 avocado cut up into slices
1 family size bag of Doritos
2 lbs. of shredded Velveeta cheese
1 tbsp. olive oil
aluminum foil
Fry ground meats in a hot pan with olive oil. when cooked drain the meat of oil. set aside
add red salsa then the meat back to the pan along with the taco seasoning. Follow the package directions for amount of water to add. remember to add half of the water because of the salsa. Stir into meat until blended well.
Take an 8 by 9 inch baking dish and spray it with Pam. Crunch up the Doritos for the first layer. Add the layer of meat mixture then the avocado slices on top then the shredded Velveeta cheese.Keep layering until the top layer
which is avocado and cheese. Put the baking dish into a 350 degree oven for 30 min. covered with foil. Then take it out and uncover the casserole put it back into the oven for 25 min. until bubbly and brown on top. Wait until cool for 5 min. and enjoy with salsa on top or sour cream.
